For table arrangements we went with dahlias as they are so fresh and seasonal in mid September. Maple leaves were nestled in for a lovely contrast of green. Marigolds were also added as they love deep orange tones. Vintage and new canning jars were used for all the arrangements as the venue has a lovely rustic vintage feel.
The aisle was lined in rows of deep orange Marigolds leading to the altar and chuppah.
We wrapped the poles with greenery and wired in loads of fresh seasonal blooms such as dahlias, roses, delphiniums, and of course more marigolds.
The bouquet needed to be more delicate to fit the vintage style of the bride's vintage 1930's dress. We went with soft hydrangeas, creamy dahlia's, white berries, cone flowers, while mixing in their desired rosemary and some roses. We also used the fern curls to add more texture and interest.
We loved working at this amazing venue and teaming up with Luxe Wedding Design for this festive event. If you are looking for a breathtaking venue with rustic vintage charm and character you must consider Herban Feast.
All photography for this post was done by the fabulous Jenny Jimenez and her assistant, Sergio Mottola
Venue- Herban Feast
Wedding Design and Coordination- Luxe Wedding Design
Vintage Rentals- Vintage Ambiance
Floral Design- Crinoline & Tweed